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AALT-ALSA
AALT-ALSA ALSA-ANGE ANGE-ARLE ARNO-AZIE
Only 4,5 and 5,0 NJP wines (Nenad Jelisic Points) are presented as the best vintages.
If for some wine behind “the best vintages” stands “none”, it means that none of the wine's vintages got 4,5 NJP or 5,0 NJP.
Aalto (red dry wine; 100% Tempranillo), Ribera Del Duero, Spain, the best vintages, until and including vintage 2016 none. (2019-05)
Aalto, PS (red dry wine; 100% Tempranillo), Ribera Del Duero, Spain, the best vintages, 2000, 2001, 2005, 2006, 2013, 2015 and 2016. (2019-05)
Abreu Vineyards, Cappella (red dry blend wine), Napa Valley, North Coast, California, USA, the best vintages, 2007, 2008, 2009, 2010, 2011, 2012, 2013, 2014 and 2015. (2019-04)
Abreu Vineyards, Las Posadas (red dry blend wine), Howell Mountain, Napa Valley, North Coast, California, USA, the best vintages, 2012, 2013, 2014 and 2015. (2019-04)
Abreu Vineyards, Madrona Ranch (red dry blend wine), Napa Valley, North Coast, California, USA, the best vintages, 1995, 1996, 1997, 1998, 2001, 2002, 2003, 2004, 2005, 2006, 2007, 2008, 2009, 2010, 2012, 2013, 2014 and 2015. (2019-04)
Abreu Vineyards, Thorevilos (red dry blend wine), Napa Valley, North Coast, California, USA, the best vintages, 2001, 2002, 2003, 2004, 2005, 2006, 2007, 2008, 2009, 2010, 2011, 2012, 2013, 2014 and 2015. (2019-04)
Accendo Cellars, Cabernet Sauvignon, Napa Valley, North Coast, California, USA, the best vintages, 2015 and 2016. (2019-12)
Achaval Ferrer, Finca Altamira (red dry wine; 100% Malbec), La Consulta, Mendoza, Argentina, the best vintages, 2004, 2005, 2011, 2013 and 2014. (2017-11)
Achaval Ferrer, Finca Bella Vista (red dry wine; 100% Malbec), Perdriel, Mendoza, Argentina, the best vintages, 2007, 2008, 2009, 2011 and 2013; not 2014. (2017-11)
Achaval Ferrer, Finca Mirador (red dry wine; 100% Malbec), Medrano, Mendoza, Argentina, the best vintages, 2004, 2008, 2009, 2010 and 2013; not 2014. (2017-11)
Achaval Ferrer, Malbec (red dry wine), Mendoza, Argentina, the best vintages, until and including vintage 2015 none. (2017-11)
Achaval Ferrer, Quimera (red dry blend wine), Mendoza, Argentina, the best vintages, until and including vintage 2014 none. (2017-11)
Achaval Ferrer, Temporis Armonía (red dry wine; 100% Malbec), Mendoza, Argentina, the best vintages, 2007, 2008 and 2009; not 2010. (2017-11)
Aconcagua (pronounced: ah-kohn-kah-gwa), a Chilean wine region that consists of three districts/valleys: Aconcagua Valley, Casablanca Valley and San Antonio Valley. The actual San Antonio Valley consists of four wine areas: Leyda, Lo Abarca, Rosario and Malvilla. The region has 5,277 hectares under vine and its three districts and four areas, as the region itself, are classified as appellations (Denominación de Origen). (2026-01)
Albariza, a soil that occur in the Spanish wine region of Jerez-Xérès-Sherry. It is almost white. It consists of 50% of lime and the rest of clay, limestone and sand. Albariza suits the best for growing of Palomino grapes, and by law 40% of the grapes that are used in the production of Sherry have to come from it, see also Jerez-Xérès-Sherry soils. (2026-01)
Aldo Conterno, Barolo, Bussia (red dry wine; 100% Nebbiolo), Piedmont, Italy, the best vintages, until and including vintage 2014 none. (2018-06)
Aldo Conterno, Barolo, Cicala (red dry wine; 100% Nebbiolo), Piedmont, Italy, the best vintages, until and including vintage 2007 none; 2008, 2010 and 2013. (2018-06)
Aldo Conterno, Barolo, Colonnello (red dry wine; 100% Nebbiolo), Piedmont, Italy, the best vintages, until and including vintage 2007 none; 2008, 2009 and 2012. (2018-06)
Aldo Conterno, Barolo, Riserva, Granbussia (red dry wine; 100% Nebbiolo), Piemonte, Italy, the best vintages, 1988, 1989, 1990, 2005, 2006, 2008 and 2009. (2018-06)
Aldo Conterno, Barolo, Romirasco (red dry wine; 100% Nebbiolo), Piemonte, Italy, the best vintages, 2004, 2008, 2009, 2010, 2011 and 2013. (2018-06)
Alheit Vineyards, Cartology, Bush Vines (white dry blend wine; 92% Chenin Blanc and 8% Semillon), Western Cape, South Africa, the best vintages, until and including vintage 2016 none. (2019-05)
Aligoté de Bouzeron, a French appellation that belongs to the wine district Mercurey/Côte Chalonnaise, which belongs to the Burgundy wine region. The appellation has no Premier Crus and Grand Crus. (2026-01)
Aligoté de Bouzeron grapes, most Aligoté. (2026-01)
Aligoté the Bouzeron soils, marl (clayey soil rich in lime). (2026-01)
Almaviva (red dry blend wine), Puente Alto, Maipo Valley, Central Valley, Chile, the best vintages, until and including vintage 2017 none; 2018, 2020, 2021 and 2022. (2025-11)
Aloxe-Corton, a French appellation that belongs to the wine district Côte de Beaune, which belongs to the Burgundy wine region. The appellation consists of two Grand Crus and 12 Premier Crus. Both Grand Crus have their own appellations. (2026-01)
Aloxe-Corton grapes, dominate Pinot Noir for red wines and Chardonnay for white wines. (2026-01)
Aloxe-Corton soils, mixed soils. On top of the limestone is a thin layer consisting of the marl (clayey soil rich in lime) and clay. (2026-01)
Alsace, a French wine region that has 15,548 ha planted with grapes. Alsace is known for its white wines made from Riesling, Gewurztraminer, Tokay-Pinot Gris and Muscat. The wine from Alsace must keep a natural alcohol content of 8,5%. It is permitted to chaptalize, i.e. improve the sugar content (increase the alcohol content) by adding sugar or concentrated grape must to the must before the fermentation. The wine region has 51 Grand Crus that cover 850 ha. The maximum yield is a whopping 80 hl/ha. For the Grand Crus, the maximum yield is limited to 66 hl/ha. (2026-01)
Alsace grapes, dominate Riesling (22,2%), Pinot Blanc (21,9%), Gewurztraminer (19,3%), Pinot Gris (15,5%), Pinot Noir (10%) and Sylvaner (Silvaner) (8,8%). The strange thing is that Muscat (2,3%), which belongs to the grapes that "make Alsace famous for its white wines", is grown less than Sylvaner and the Pinot Noir. (2026-01)
NJ Wines
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