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PHIL-PINE

 

PAGO-PAUL   PAUL-PAVI   PECC-PENF   PENF-PETE   PETE-PHEN   PHIL-PINE   PINE-POLR   POME-PORT   PORT-PREM   PREM-PRIO   PRIO-PUTT

 

 

Only 4,5 and 5,0 NJP wines (Nenad Jelisic Points) are presented as the best vintages.

 

If for some wine behind “the best vintages” stands “none”, it means that none of the wine's vintages got 4,5 NJP or 5,0 NJP.

 

 

Philipponnat, Clos des Goisses, Brut (white dry blend sparkling wine; Chardonnay and Pinot Noir), Champagne, France, the best vintages, 1952, 1953, 1955, 1959, 1964, 1966, 1979, 1982, 1997, 1999, 2002, 2004, 2007, 2008, 2009, 2012 and 2013. (2024-02)

Pian dell'Orino, Brunello di Montalcino, Bassolino di Sopra (red dry wine; 100% Sangiovese), Tuscany, Italy, the best vintages, 2010 and 2012. (2024-02)

Pian dell'Orino, Brunello di Montalcino, Vigneti del Versante (red dry wine; 100% Sangiovese), Tuscany, Italy, the best vintages, 2010, 2012 and 2016. (2024-02).

Pian dell'Orino, Rosso di Montalcino (red dry wine; 100% Sangiovese), Rosso di Montalcino, Tuscany, Italy, the best vintages, until and including vintage 2016 none. (2024-02)

Picolit, a DOCG-wine. The wine is made from grapes affected by noble rot (Botrytis cinerea), and it must consist of at least 90% of the Picolit grape. One of Italy's best sweet wines. Picolit may be designated as Riserva if it was aged for at least two years. (2024-02)

Picolit, an Italian appellation that belongs to the wine region of Friuli-Venezia Giulia. (2024-02)

Picolit grapes, dominates Picolit. (2024-02)

Piedmont, an Italian wine region that consists of 19 DOCG-appellations: Alta Langa, Asti, Barbaresco, Barbera d’Asti, Barbera del Monferrato Superiore, Barolo, Brachetto d’Acqui / Acqui, Canelli, Dogliani, Dolcetto di Diano d’Alba / Diano d’Alba, Dolcetto di Ovada Superiore / Ovada, Erbaluce di Caluso / Caluso, Gattinara, Gavi / Cortese di Gavi, Ghemme, Nizza, Roero, Ruchè di Castagnole Monferrato and Terre Alfieri. It has more DOCG-appellations than any other Italian wine region. Piedmont is one of Italy's most famous wine regions. (2024-04)

Piedmont grapes, the most commonly grown grapes include Barbera (31%), Moscato (22%), Dolcetto (13%) and Nebbiolo (10%). International grapes such as Cabernet Sauvignon, Chardonnay and Pinot Noir are also grown. (2024-04)

Piedmont soils, marl (a clayey soil that contains a lot of lime), sandy marl and clayey moraine dominate. (2024-04)

Pierre Peters, Cuvée Speciale, Les Chetillons, Brut (white dry sparkling wine; Blancs de Blancs; 100% Chardonnay), Champagne, France, the best vintages, 1989, 1990, 2000, 2004, 2008, 2009, 2012, 2013 and 2014. (2024-04)

Pieve Santa Restituta, Brunello di Montalcino, Rennina (red dry wine; 100% Sangiovese), Tuscany, Italy, the best vintages, 2010, 2015 and 2019. (2024-04)

Pieve Santa Restituta, Brunello di Montalcino, Sugarille (red dry wine; 100% Sangiovese), Tuscany, Italy, the best vintages, 2007, 2010, 2015 and 2019. (2024-04)

Pigeage, French, = punch down; a process of breaking up the thick layer of skins, stems and seeds (Chapeau, French, = cap), which forms at the surface of fermenting wine, and submerging it during fermentation to extract colour, flavour and tannins from the grape solids. (2012-04)

Pine Ridge, Fortis, Cabernet Sauvignon (red dry blend wine), Stags Leap District, Napa Valley, North Coast, California, USA, the best vintages, 2010, 2012 and 2013. (2024-04)

Pine Ridge, Howell Mountain, Cabernet Sauvignon (red dry wine), Napa Valley, North Coast, California, USA, the best vintages, until and including vintage 2021 none. (2024-04)

Pine Ridge, Cabernet Sauvignon (red dry blend wine), Napa Valley, North Coast, California, USA, the best vintages, until and including vintage 2018 none. (2024-04)

Pine Ridge, Oakville, Cabernet Sauvignon (red dry wine), Napa Valley, North Coast, California, USA, the best vintages, until and including vintage 2023 none. (2024-04)

Pine Ridge, Rutherford, Cabernet Sauvignon (red dry blend wine), Napa Valley, North Coast, California, USA, the best vintages, until and including vintage 2022 none. (2024-04)

 

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