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Only 4,5 and 5,0 NJP-wines (Nenad Jelisic Points) are presented as the best vintages.
If for some wine behind “the best vintages” stands “none”, it means that none of the wine's vintages got 4,5 NJP or 5,0 NJP.
Renato Ratti, Marcenasco (red dry wine; 100% Nebbiolo), Barolo, Piemonte, Italy, the best vintages, until and including vintage 2020 none. (2026-01)
Renato Ratti, Rocche dell'Annunziata (red dry wine; 100% Nebbiolo), Barolo, Piemonte, Italy, the best vintages, until and including vintage 2015 none; 2016 and 2019. (2026-01)
Rene Rostaing, see Domaine Rostaing. (2026-01)
Reserva, a Spanish quality designation for red, white and rosé DO- and DOCa-wines. Red wines must be aged for at least 36 months, of which at least 12 months in oak barrels, while white and rosé wines must be aged for at least 24 months, of which at least 6 months in oak barrels. (2026-01)
Reverse osmosis, a method that removes water or alcohol from the wine. It is often used by large chateaux in Bordeaux. (2026-01)
Rheingau, a German wine region. Rheingau has approximately 3,180 ha (2024) planted with wine grapes. The average yield is an extremely high 81 hl/ha. The region has the highest proportion of Riesling in Germany (76%). (2026-01)
Rheingau grapes, the most commonly grown grapes in this wine region include Riesling (76%) and Pinot Noir (Spätburgunder) (13%). Small amounts of various green grape varieties are also grown. (2026-01)
Rheingau soils, sand, gravel, chalk, all types of clay, loess (a loose wind-deposited soil that consists mostly of silt), weathered quartzite and weathered slate. (2026-01)
Rheingau the best vintages, 1911, 1921, 1949, 1953, 1959, 1969, 1971, 1975, 1976, 1990, 1994, 2001, 2003, 2005, 2006, 2007, 2009, 2011, 2012, 2015, 2017, 2019 and 2020. (2026-01)
Rheinhessen, Germany's largest wine region that consists of three wine districts (Bereich): Bingen, Nierstein and Wonnegau. Rheinhessen has 27,499 ha planted with grapes. The average yield is an extremely high 109 hl/ha. (2026-01)
Rheinhessen grapes, white wine grapes account for 74% and red wine grapes for 26%. Of these, Riesling accounts for 19,4%, Müller-Thurgau for 14,3%, Dornfelder for 11,3%, Silvaner for 7,1%, Pinot Gris (Grauburgunder) for 6,5%, Pinot Noir (Spätburgunder) for 5,5%, Pinot Blanc (Weissburgunder) for 5%, Portugieser for 4% and Kerner for 3% of the most cultivated wine grapes in this wine region. (2026-01)
Rheinhessen soils, loess (a loose wind-deposited soil that mostly consists of silt), limestone, clay, sand and gravel are the most common soils. Weathered quartzite and weathered slate are also found, but they are not as widespread as the previously mentioned soils. (2026-01)
Rheinhessen the best vintages, 1911, 1921, 1949, 1953, 1959, 1969, 1971, 1975, 1976, 1990, 1994, 2001, 2003, 2005, 2006, 2007, 2009, 2011, 2012, 2015, 2017, 2019 and 2020. (2026-01)
Rhône, a French wine region, which is divided into two wine districts: 1. Northern Rhône and 2. Southern Rhône. (2026-01)
Rhys, Alpine Hillside, Pinot Noir (red dry wine), Santa Cruz Mountains, Santa Cruz County, Central Coast, California, USA, the best vintages, 2013, 2016, 2018, 2019, 2021, 2022 and 2023. (2026-01)


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